In the spirit of Julie & Julia, Annabel and I are making all of the desserts from one of our favorite picture cookbooks – the Good Housekeeping Illustrated Cookbook (and converting them into gluten-free recipes when we can!) It has a delectable color picture index, and step-by-step illustrations of each recipe, perfect! While we do [...]
October was awesome! We celebrated Annabel’s 8th birthday on the 1st with a small party in our backyard. Unlike the snowy day she was born, the weather was warm and sunny and the children all enjoyed playing pirate games with paper swords. We served fruit salad in a pirate shape carved watermelon boat, tiny pizzas, [...]
Before finding out about Celiac’s Disease, I enjoyed Trader Joe’s crisp & chewy “full of yum” tubs of triple ginger snaps quite a bit. Their gluten-free version never really lived up to the original, they’re just too crunchy! I am not a fan of dry cookies. It has been awhile since I’ve had either now, [...]
I have been eye-balling the blue corn meal available at our local food co-op* for awhile now, and finally took the leap and bought some! Isn’t it beautiful? Blue cornmeal by Rubber Slippers In Italy, on Flickr We were invited to a get-together this afternoon, and the family hosting has dietary concerns in addition to [...]
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